Selected Vines
Cabernet Sauvignon
This fine wine is produced using grapes grown in our own Estate located in Barrancas, Maipú. This zone is considered one of the best wine – growing areas in Mendoza, well known for its climate and soil. Cold maceration takes place before fermentation for 48 hours. The winemaking process is carried out in stainless steel tanks and macerated for 15 to 20 days.
After malolactic fermentation, the wine is aged for 12 months in new oak barrels: 20% French and 80% American. The wine is aged for 6 months in bottle before release.
Elegant style, with lovely boysenberry and raspberry fruit. Plenty of vanilla, spice and chocolate shadings too. Lengthy, focused finish. Elegant complex wine. Very sweet, but consistent tannins.
Enjoy it with pasta, red meats, lamb, Italian pasta or French cheese.
Serving temperature: 15ºC to 17ºC
Selected Vines
Malbec
This fine wine is produced using grapes grown in our own Estate located in Barrancas, Maipú. This zone is considered one of the best wine – growing areas in Mendoza, well known for its climate and soil. Cold maceration takes place before fermentation for 48 hours. The winemaking process is carried out in stainless steel tanks and macerated for 15 to 20 days.
After malolactic fermentation, the wine is aged for 12 months in new oak barrels: 20% French and 80% American. The wine is aged for 6 months in bottle before release.
Fairly round and inviting. Slightly around the edges and plenty of fruit. Very sweet, but consistent tannins. Enjoy it with pasta, red meats, or fermented cheese.
Serving temperature: 15ºC to 17ºC